Bakery

Pastry.

The pastry side of the bench. Hot cross buns, almond and chocolate croissants, brioche, apple viennese, and the small individual carrot cake from the wholesale recipe.

Pastry

Hot Cross Buns

$5.50 ea · Spiced sourdough buns made for Easter season. Half-dozen orders take 48 hours no

Pastry

Almond Croissant

$7.00 · Sourdough-leavened laminated dough, frangipane and toasted almonds. Three-day pr

Pastry

Brioche Loaf

$7.00 · Enriched dough with farm butter and three egg yolks per kilo. Sold sliced or who

Pastry

Chocolate Croissant

$15.00 · Same lamination as the almond croissant, with two batons of single-origin dark c

Pastry

Apple Viennese

$4.90 · Short-pastry tart, apple compote, brushed glaze. A weekday counter favourite whe

Pastry

Carrot Cake (Individual)

$5.90 · Single-portion carrot cake with cream cheese frosting and walnut. From the whole

Pastry

Brioche Burger Bun

$1.80 · Soft enriched burger bun made on the brioche dough. Wholesale and over-the-count

Pastry

Brioche Bun with Sesame

$1.80 · Soft brioche bun finished with sesame seed crust. Wholesale staple. By the dozen

Across the bakehouse

More from the bench

If this collection has what you need, jump to the full product list. The bakehouse story covers how the starter works, and the locations page has counter hours and the wholesale pickup window. For one-off orders the special events page handles catering enquiries, and we keep a running list of trade contacts including Brisbane Lawn Mowing for grounds work and SEQ Drone Inspections for any roof or yard documentation.